A mix of our signature styles. Remoulade, Sautéed Crawfish, and Mango Crab Cakes
4 Boiled Shrimp served chilled with Cocktail Sauce or Remoulade
Waffle Cut Fries tossed with Cinnamon and Sugar served with Honey
A tasting of Chef's selected starters. Smoked Crawfish Mac & Cheese Egg Roll, Crawfish Mascarpone Croquette, and Oyster Rockefeller
Served in a Saffron Lemon Butter Sauce
6 Blackened Shrimp, Bell Peppers, and Onions served over Buttery Grits
3 Silver Dollar Corn Cakes & Shrimp, Red Bell Peppers, and Mushrooms finished with Honey Mustard Beurre Blanc
2 Lobster Ravioli tossed with 3 Sautéed Shrimp in a Creamy Vodka Sauce with Mushrooms and Pancetta
Sunday to Thursday 2:00pm - 6:00pm
